WIEMERS HERITAGE RECIPE
Recipe No. 018
Name of Dish:
Lemon Shipper Snappers
Submitted By:
Roxene Schweers Brewer
Source of Recipe:
Ida Schneider Wiemers (grandmother), & Luella Wiemers Schweers (mother)

STORY BEHIND THE DISH:

This recipe had been in my recipe box for many years. When I prepared and served them to my "Mizpah" U.M.W. ladies, they thought they were delicious and asked for the recipe.


INGREDIENTS:
1 pkg lemon cake mix
1 egg
2 cups whipped topping (not the smallest size)

DIRECTIONS:

Mix and drop by teaspoon into powdered sugar. Roll into ball and place on greased baking sheet. Bake at 350 deg F for 10-15 min.